Ingredients:
 
                3 large green bell peppers
                2 Spanish onions (yellow onions will work)
                12 Aji dulce peppers
                1 whole head of garlic
                1 bunch of cilantros
 
Instructions:
 
                Remove stems and seeds from peppers
 
                Peel onion and quarter
 
                Blend all ingredients in food processor
 
                Pour in ice tray and freeze
 
                Pop out of ice tray when frozen and place frozen cubes in Ziploc bags and keep in the freezer
 
                Use 1 or 2 in your recipes to add flavor (we usually use one it is loaded with flavor). We prefer it in our stews and rice dishes.